Gnista Floral Wormwood

Founder Erika Ollén, from Sweden, started the first batches of Gnista out of her kitchen, and to this day are made by hand. Floral Wormwood is meant to substitute amaros or vermouths, and is tannic, bitter and herbal.

Tasting Notes: Aromatic and fresh with bitter tones of wormwood and green herbs, hints of orange peel and a floral finish. One of the best bodies a non-alcoholic spirit can have.

Key Ingredients: Rhubarb, wormwood, beet syrup, chamomile, rose water, sea salt

Recipes: Can be served neat, on ice, topped with tonic or club soda. Sparkling Wormwood Mix 1.5 oz. Gnista Floral Wormwood with non-alc sparkling. Serve over ice with a grape in coupe glass.